Wine-lunch, wine-dinner

The wine lunch/dinner offer of

Hilltop Winehotel and Restaurant

The price includes a winery-tour, dinner with suitable wines and a presentation.

Menu I.

Duck liver with oven-baked bread
Snacks of coated seasfish with radis, caper aioli
Sweet potato cream-soup with tofu
Duck legs with maw pearl barley and wine-vinegar mushrooms
Coconut panna-cotta with mangoe-puree

Menu II.

Marinated salmon with wasabi red beet and cucumber
Roast chicken soup with buckwheat and chervil
Beef cheeks and mangalica bacon with sauvignon jus along with polenta, surrel and cauliflower
Vanilla milk risotto with blueberry and chocolate crumbles

Menu III

Goat cheese with grapes and spinach salad
Forest mushroom creamsoup
Pullet breast with camembert strudel and with peas and carrot puree
Apple strudel with lemon sorbet

Dávid Ménesi


+36 70 772 6663