Wine-lunch, wine-dinner



The wine lunch/dinner offer of

Hilltop Winehotel and Restaurant

The price includes a winery-tour, dinner with suitable wines and a presentation.


Menu I. 13.500 HUF

Duck liver with oven-baked bread
Snacks of coated seasfish with radis, caper aioli
Sweet potato cream-soup with tofu
Duck legs with maw pearl barley and wine-vinegar mushrooms
Coconut panna-cotta with mangoe-puree


Menu II. 10. 900 HUF

Marinated salmon with wasabi red beet and cucumber
Roast chicken soup with buckwheat and chervil
Beef cheeks and mangalica bacon with sauvignon jus along with polenta, surrel and cauliflower
Vanilla milk risotto with blueberry and chocolate crumbles


Menu III 9.900 HUF

Goat cheese with grapes and spinach salad
Forest mushroom creamsoup
Pullet breast with camembert strudel and with peas and carrot puree
Apple strudel with lemon sorbet





Mukliné G. Györgyi

 

+36 70 772 6663

 

 hotel@hilltop.hu