Our offer for pig-feast with wine

The pig-feast offer of

Hilltop Winehotel and Restaurant

We await you and your group on the top of Meleges Hill during every winter season for an active program with grape-palinka, mulled wine, wine-tasting and traditional pig-feast meals.


Awaiting guests 8 am – 9 am
Good monring! Hilltop pomace palinka
fresh, warm scones
homemade garlic toast and french toast
arrival of the pig and the butcher

Partaking in the pig slaughter with the help of a professional

You can also partake in driving around in a carriage or visiting the winery.

Make an appointment

Snack-time 10 am – 11 am: Freshly roasted pork with fresh homemade bread, pickled vegetables

Lunch from noon: „Pig-feast cabbage”, roasted pork, roasted potato, homemade mixed pickles

Dinner from 6 pm: Pig spleen soup, the sausages filled by the team with parsley potato and stewed vegetables. Neszmély strudle.

At least 15 people are needed for the program.

The program of course can be varied depending on the group.

Mukliné G. Györgyi


+36 70 772 6663